Oktoberfest at the Pub!

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SUN. Sept 23rd, 3pm

Celebrate with our Fabulous dinner specials and Oktoberfest Märzen beers, Paulaner bottles imported from Germany, and of course Blue Mountain draft from the hills of Virginia

Menu options

Appetizer

Käsespätzle Handmade noodles with caramelized onions and emmental blend cheese sauce

Entrees

Schweinebraten - mustard crusted, roasted pork tenderloin

Wurst Platter

Variety of 3 sausages with an assortment of  mustards

Frikadellen

Ground sirloin with a special blend of Bavarian spices, simmered in rich gravy    

Traditional sides

Warm German Potato Salad - in tangy vinegar based dressing with bacon

Blaukraut  - sweet & sour braised red cabbage

Creamy Sauerkraut - traditional kraut stewed with onions, butter and cream

Desserts

Apple Streusel with Creme Anglaise

Half Way to Paddy's Day

Hey, it's close enough!! This year we're celebrating halfway to Paddy's day a little early at the pub.

Get you drinking arms ready and join us Saturday the 8th for some good ol' pub fun!

We will have the Guinness reps in the house from 6:30 - 8:30pm with some promotional fun including Guinness Trivia w/ Prizes and Keep the Pint Glass!

To finish up the fun the Donnybrooks will be playing Irish music from 8pm-11pm so be sure to call in your reservations (804) 750-1346

Jack Daniel's Dinner August 19th

Come experience a culinary journey at the hands of the Rare Olde Times staff.  Jack Daniel's is the best selling Whiskey in the world for a reason and Matt Coleman's menu is hard to pass up.   We will be pouring their several of their lesser known varieties.  

-Jack Daniel's Single Barrel "Rye" a unique 70% rye grain bill. Complex flavors of ripe fruit. 

-Jack Daniel's Single Barrel "Barrel Proof"    Buttery caramel note with plenty of vanilla, full oak notes in the background

-Jack Daniel's Single Barrel "Select" The whiskey has a simple sweet flavor profile and medium-weight mouthfeel that allows it to easily be rolled around in my mouth

-Gentleman Jack- warm, dry finish, with notes of tobacco, spice and oak

Come experience a culinary journey at the hands of the Rare Olde Times Staff.  Matt Coleman's menu is hard to pass up. 


Course 1- Banger's & Mussels in a Jack Daniel's Broth
Pairing:  Jack Single Barrel "Select"
Course 2- Kale & Smoked Salmon Salad w/Jack Daniel's Vinaigrette
Pairing: Gentleman Jack
Course 3-Smoked Jack Daniels Glazed Ribeye
Pairing- Jack Single Barrel "Rye"
Course 4- Jack Daniels Poached Apple Crumble
Pairing- Jack Daniels Single Barrel  "Barrel Proof"

Tickets go on sale on Friday August 3rd Limited availability.   Purchase your tickets by 8/13 for a special bonus course.  
Pricing is $55 per person including tax and tip

Tickets can be purchased on our ticket page.

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